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Pet-Nat Rosato

Type
Wine
Region
Sicily
Age
2023
Process
Direct-pressed and fermented in stainless steel. Fermentation is jump-started at bottling with the addition of some fresh, late-harvested juice.
ABV
12%

Pet’nat at its purest; cotton candy marked with generous leesiness and soft acidity, an incredibly plump and generous expression of a grape that often expresses a much leaner side. If you told me it was traditional method, I would believe you.

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